By Isabelle Giroux PhD RD BEd PHEc
This article engages scholars in actions that positioned their wisdom of medical food into motion and get ready them for perform in any medical environment. It serves as a pragmatic academic source in medical foodstuff that enhances the vintage textbooks and references normal within the box of dietetics. on the middle of this textbook are case reviews and studying actions. those workouts not just inspire scholars to perform and improve their talents, additionally they ask scholars to discover assets they're going to use as practitioners, together with many from the yank Dietetic organization and Dietitians of Canada.
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Additional resources for Applications and Case Studies in Clinical Nutrition
Intestinal folds, villi, and microscopic structures. (Modified from Rhoades RA, Tanner GA, eds. Medical Physiology. 2nd Ed. , eds. Modern Nutrition in Health and Disease. 10th Ed. qxd 38 3/28/07 1:01 PM Page 38 A P P L I C AT I O N S A N D C A S E S T U D I E S I N C L I N I C A L N U T R I T I O N 4. Challenge your knowledge of the anatomy of the biliary tree, duodenum, pancreas, and adjacent structures by completing these figures. Biliary tree, duodenum. and pancreas. (Modified from Moore KL, Dalley AF II.
A) Pork sausages (2 links, 5 oz, 140 g) b) Ice cream (1 cup, 237 mL) c) Peanut butter cookies (2) d) Margarine (2 tsp, 10 mL) e) Chocolate milk (1 cup, 8 fluid oz, 237 mL) 5. The saturated fat content of this meal is a) low, about 5% of the energy intake b) moderate, about 10% of the energy intake c) high, about 14% of the energy intake d) very high, about 18% of the energy intake e) extremely high, about 25% of the energy intake 6. Which food contains the most saturated fat? a) Pork sausages (2 links, 5 oz, 140 g) b) Ice cream (1 cup, 237 mL) c) Peanut butter cookies (2) d) Egg noodles (1 cup, 237 mL) e) Chocolate milk (1 cup, 8 fluid oz, 237 mL) 7.
Modern Nutrition in Health and Disease. 10th Ed. qxd 38 3/28/07 1:01 PM Page 38 A P P L I C AT I O N S A N D C A S E S T U D I E S I N C L I N I C A L N U T R I T I O N 4. Challenge your knowledge of the anatomy of the biliary tree, duodenum, pancreas, and adjacent structures by completing these figures. Biliary tree, duodenum. and pancreas. (Modified from Moore KL, Dalley AF II. Clinical Oriented Anatomy. 4th Ed. qxd 3/28/07 1:01 PM Page 39 2 . 2 Physiology of the Alimentary Tract INTRODUCTION Now that you can picture the anatomy of the alimentary tract (gastrointestinal tract), this section will help you understand what it does in action!
Applications and Case Studies in Clinical Nutrition by Isabelle Giroux PhD RD BEd PHEc