Agriculture

Agroecology: Researching the Ecological Basis for - download pdf or read online

By Stephen R. Gliessman (auth.), Stephen R. Gliessman (eds.)

ISBN-10: 146123252X

ISBN-13: 9781461232520

ISBN-10: 1461279348

ISBN-13: 9781461279341

***e FACHGEBIET*** Agriculture, Agronomy, Forestry, Horticulture, Soil technology, Environmental technology (esp. Plant Ecology), Agricultural Chemistry, Agricultural Economics, ordinary source Economics, Sociology, and Anthropology ***INTERESSENTENGRUPPE*** Of curiosity to researchers, scholars, and pros within the above fields.- point: Technical ebook, Monograph ***URHEBER*** S.R.Gliessman, collage of California, Santa Cruz, CA (Ed.) ***TITEL*** Agroecology ***UNTERTITEL*** Researching the Ecological foundation for Sustainable Agriculture ***BIBLIOGRAPHISCHE-ANGABEN*** 1990. XIV, 380 pp. 87 figs. (Ecological reports. Eds.: W.D. Billings, F. Golley, O.L. Lange, J.S. Olson, H. Remmert. Vol. seventy eight) Hardcover DM 198,- ISBN 3-540-97028-2 ***CONTENTS*** Contents: Part I: simple Ecological innovations in Agroecosystems.- Part II: Agroecosystem layout and Management.- Index. ***LANGTEXT*** This e-book presents an creation to analyze ways within the rising interdisciplinary box of agroecology. It demonstrates in a sequence of overseas case experiences the way to mix the extra production-oriented concentration of the agronomist with the extra systems-oriented point of view of the ecologist. diverse methodologies for quantifying and comparing agroecosystem sustainability are awarded and analyzed. prime researchers within the box offer examples of the range and complexity of agroecological learn, starting from archeology to insect ecology, and view layout and administration of agroecosystems that span from the humid tropics to temperate areas. This well timed evaluate should be of significant worth to ecologists, agronomists, geographers, foresters, anthropologists, and others enthusiastic about constructing a sustainable foundation for land use, administration, and conservation around the world. ***RS-ENDE*** RS 11/89 PREX ***RS-NOTIZEN*** NY/Dr. Czeschlik

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E. Weis. 1980. Interactions among three trophic levels: Influence of plants on interactions between insect herbivores and natural enemies. Ann. Rev. Ecol. Syst. 11:41-65. Risch, SJ. 1979. A comparison, by sweep sampling, of the insect fauna from com and sweet potato monoculture and dicultures in Costa Rica. Oecologia. 42: 195- 211. J. 1980. The population dynamics of several herbivorous beetles in tropical agroecosystems: The effects of intercropping com, beans, and squash in Costa Rica. J. Appl.

And R Hale. 1974. Increasing natural enemies through use of supplementary feeding and non-target prey. G. A. Harris. Jackson, Mississippi:Univ. Press. D. Allan, RK. J. Futuyma, J. D. Lubin, J. H. Vandermeer. 1968. The relationship between species diversity and stability: An experimental approach with protozoa and bacteria. Ecology. 49:1091-1101. Harwood, RR 1979. Small Farm Development: Understanding and Improving Farming Systems in the Humid Tropics. Boulder, CO:Westview Press. E. Southwood.

63: 18-24. A. Francis, A. Schoonoven, and J. Doll. 1978. Insect prevalence in bean (Phaseolus vulgaris) and maize (Zea mays) polycultural systems. Field Crop Research. 1:33-49. K. R. Davis. 1983. Developing sustainable agroecosystems. BioScience. 33(1):45-49. K. Letourneau. 1984. Vegetation diversity and insect pest outbreaks. CRC Critical Review o/Plant Sciences. 2:131-169. J. A. c. W. Todd. 1981. Chemical interactions between plants and Trichogramma sp. wasps in Georgia soybean fields. Protection Ecology.

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Agroecology: Researching the Ecological Basis for Sustainable Agriculture by Stephen R. Gliessman (auth.), Stephen R. Gliessman (eds.)


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